Antipasti
Starters
Bruschettona Novanta
Apulian Bread topped with Confit Tomato, Stracciatella cheese.
Burrata Di Andria
Italian Burrata cheese, Cherry Tomato, Basil Olive Oil.
Insalata Di Cesare
Caesar Salad, Parmesan cheese, Lettuce, Mayo dressing.
Beef Carpaccio
Beef Tenderloin carpaccio, Rocket Salad, Parmesan cheese and Vinegar dressing.
Secondi
MAIN DISHES
Gamberoni Alla Griglia
Grilled Tiger Prawn, Mix salad, Citrus gremolada
Branzino Di Leuca
Leuca Sea Bass, Cherry Tomato, Tropea Onion, Roasted Potato, Chilli, Parsley
Tagliata Rucola E Grana
Angus Beef Striploin, Rocket salad, Parmesan cheese, Fresh Tomato
Filetto Di Vitello Con Verdure
Veal Filet, Grilled Vegetables, Broccolini, Veal Juice
Dolci
Dessert
Profiterols
Choux Pastry, Chocolate, Chantilly cream
Chocolate Pasticciotto
Typical Pugliese Chocolate Cake
Tiramisu
Lady fingers, Mascarpone Cream
Luna Nera
Dark Chocolate Sphere, Chocolate Mousse, Passion Fruit Puree , Almond Crumble
Pistacchio Bigne
Choux pastry, Pistachio and Mango Cream
Recommendations
New Tasting Menus
Our Philosophy
Our Events
Have a drink
Right Here Waiting
Visit Our Restaurant
We see our customers as invited guests to a party, and we are the hosts. Fairmont Hotel Sheikh Zayed Road, Dubai | UAE.
M: reservations@bistrotnovanta.com
T: +971 050 125 5849
